Spinach, Lentil Mix - Keerai Kootu

Ingredients

1 pound of Spinach (washed), 100 grams of Yellow Lentil, 1 spoon Chillie flakes, 1 spoon Turmeric, 10 cloves of Garlic chopped, 1 small Onion finely chopped, 1 spoon cooking Oil

Add oil to a pan, then add onion and garlic to the oil, cook till it turns to light brown color. Add the lentil now add add 2 cups of water, cook for 15 minutes, once the lentil is cooked well, add turmeric powder, chillie flake and salt, now add the washed spinach into the mix and cook it for 10 mins in a low flame, serve it with rice or roti.